Meagan is an experienced Dietician with dual qualifications including a Masters degree in Dietetics and a Bachelors Degree in Nutritional Science. She is currently furthering her study in a Graduate Certificate of Diabetes Education.
With a personalised approach, Meagan is able to assess health needs related to diet and develop advice and meal plans, while also evaluating their effectiveness. Meagan is able to work with people with a range of nutritional enquiries including diabetes, high cholesterol, inflammatory bowel disease, IBS (FODMAP elimination diet) weight loss, allergies and intolerances to name a few. Having acquired Type 1 diabetes in her younger years, Meagan has a special interest in Endocrinology and looking at the treatment and management of diabetes. Meagan is available for private consultations and accepts patients within the Enhanced Primary Care Program.